John Paul flynn Catering. - Specialising In Hot/Cold buffets
 
 
 
 
 
 
 
 
 
 
 
 
 
 
I am currently setting up the kitchen within The Waterline in Greenock which will be open as of Thursday 1st December 2011, why not come along and try the new Waterline's menu.
 
 
WATERLINE MENU
 
STARTERS
 
CHEFS FRESH SOUP OF THE DAY SERVED WITH CRUSTY TIGER BREAD
£2.99
BUFFALO MOZZARELLA, VINE TOMATOES & BASIL TOWER SERVED ON A BED OF LEAVES WITH PESTO AND OLIVES
£2.99
THE WATERLINE’S PRAWN COCKTAIL DRAPED IN MARIE ROSE SAUCE
£2.99
DUCK & LIVER PATE SERVED ON A BED OF ROCKET SALAD ACCOMPANIED BY OAT CAKES AND CRANBERRY JAM
£2.99
NACHOS TOPPED WITH FRESH SALSA & MOZZARELLA
CHILLI NACHOS £1 SUPPLEMENT
£2.99             
 
MAIN COURSES
 
FRESH MACARONI SMOTHERED IN A CHEDDAR CHEESE SAUCE SERVED WITH GARLIC BREAD AND SALAD
£4.95
WATERLINE “BAD BOY BURGER” WITH CHEESE, SMOKED BACON, ONION, ICEBERG LETTUCE, TOMATO, MAYO & BBQ SAUCE SERVED BESIDE FRIES AND COLESLAW
£4.95
TRADITIONAL FISH AND CHIPS SERVED WITH SALAD AND TARTAR SAUCE
£4.95 
HOMEMADE STEAK PIE SERVED WITH MASHED POTATOES OR CHIPS AND GARDEN VEGETABLES TOPPED WITH HOMEMADE PUFF PASTRY
£4.95
PENNE PASTA COVERED IN A SPICY ARRIBIATA SAUCE TOPPED WITH MOZZARELLA AND SERVED WITH GARLIC BREAD
£4.95
CHICKEN CURRY SERVED WITH BOILED RICE OR CHIPS
£4.95          
 
DESSERTS
 
WATERLINE’S APPLE PIE SERVED WITH ITALIAN ICE-CREAM
£2.50
MERINGUE, STRAWBERRIES AND ICE-CREAM
£2.50
HOT CHOCOLATE FUDGE CAKE AND SERVED WITH ICE-CREAM
£2.50
 
KIDS MENU
 
MACARONI CHEESE AND CHIPS
£2.50
CHICKEN TEDDIES, CHIPS & BEANS
£2.50
BURGER, CHIPS & BEANS OR COLESLAW
£2.50 
 
***INTRODUCTORY MENU***